Where To Stay

With more than 40 years of history, the Chuva restaurant is an irrefutable reference to Minhos's cuisine. This restaurant quality has been recognized with...

Held in S. Bartolomeu - From 22nd to 24th AugustNote: The dates of the Activities/Festivals are of the responsibility of the Festivals Committee, for which...

Specialities: Sirloin in pot; Cod "Nuestros Hermanos"; Chicken in Spit; "à Brás" Chicken.

The nature trail of Sabor is an area of real beauty, resulted of the use of road-rail in the stretch between Torre de Moncorvo and Carviçais, a total of 24...

Salmon, shad,  lamprey and  lamb on the top of the rice are some of the regional specialties that you can taste in  this restaurant "A Galiza Mail'o...

Next to the Caldas Avenue and to the Municipal Archives as well, we can  find  the  Village Fountain,  an  interesting  manueline style fountain,  dating...

One of the oldest pastries of the town, the pastry Califa has as specialty the "pastéis de nata" (cream cake), the artisanal meat loaf, and the corn...

The old railway station of the Corgo line corresponds to the current Culture House of Vila Pouca de Aguiar. After the closure of the railway line between...

From early times that these two houses of regional and conventual swets have a wide variety of sweets, which the Pão-de-Ló de Arouca is the highlight, whose...

With tight gaps and canyons, the Paiva River is one of the best rivers to practice activities as rafting, kayaking and canoeing. Its pristine waters invite...

Cuisine: Typical and Tradicional FoodSpecialites: Roasted goat  in the wood oven, Boar with backpack vegetables, Codfish à "Costa Verde", Codfish with rice...

Enjoy an authentic and memorable vineyard experience. Visit Croft's flagship vineyard estate, Quinta da Roêda, at Pinhão in the heart of the Douro Valley.At...