Adega Mota

Oliveira de Azeméis

Description / Facilities

Specialities: Stewed pork, Tripe, Feijoada Transmontana (dish made of beans and several kinds of meat) Roasts: Chicken, chispe (pork upper leg with ceaser´s sauce), Ham, Loin.
Francesinha (sandwish made with fillet steak, ham and smoked sausage covered with cheese and a spicy sauce)
Cozido (Portuguese stew made of briled meat with vegetables)
Wine and Snacks
Dinners for groups

Address: Rua Bento Carqueja, nº 235 r/c - 3720-214 OAZ

Phone: 256383338

Points of interest

“Souza Vieira” Building – “Millennium Praceta”

Designed, in the early 70?s (XX century), by one of the biggest names of the contemporary architecture, Alvaro de Siza Vieira. This building formerly...

Farmhouse of Lomba

This is an interesting example of civil architecture from the late seventeenth century. Its location provides a magnificent view over the Douro valley.